
Cooking mastery with top-quality essentials. Introducing the American Range ARLM-1 Gas Restaurant Type Oven, a must-have for any commercial kitchen. This single deck oven is designed to meet the demands of a busy restaurant, with a spacious cavity measuring 42″ wide x 33-1/2″ deep x 17″ high. The standard oven comes with one wire shelf, allowing you to cook multiple dishes simultaneously. With a thermostat range of 150 – 500 F, you have precise control over your cooking temperature. The stainless steel liner and exterior ensure durability and easy cleaning, while the 6″ high legs provide stability. Made in the USA and ETL certified, this oven guarantees top-notch quality and safety. With a powerful 12.0kW and 40000 BTU, it delivers consistent and efficient performance. Upgrade your restaurant kitchen with the American Range ARLM-1 Gas Restaurant Type Oven and elevate your culinary creations.
American Range, American Range - Convection Ovens, Convection Ovens, Cooking Equipment, Equipment & Supplies, VendorsAmerican Range, ARLM-1, Oven, Gas, Restaurant Type
$9,847.23
- Restaurant Type Lamb Oven
- gas
- single deck
- one 42″ wide x 33-1/2″ deep x 17″ high cavity
BTU | 40000 BTU |
---|---|
Depth | 33-1/2" |
Features | Made in USA |
Height | 17", 6" |
Material | stainless steel |
Number of Decks | single-deck |
Power Type | gas |
Product Type | deck oven |
Safety and Compliance | ETL |
Wattage | 12.0kW |
Width | 42" |
Vendor Name | American Range |
Case Pack | 1 |
Packed By | 1 each |
Weight Unit | lbs |
Shipping Origin | 913312315 |
Always Freight | Yes |
Minimum Order Quantity | 1 |
Moq By | each |
Case Pack By | each |
Item Weight | 620 lbs |
Priced By | each |
Vendor Category | Oven, Gas, Restaurant Type |
Specsheet | View Specsheet |
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