Rational, 60.30.342, Equipment Stand, Oven

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  • US III UltraVent Stationary Oven Stand
  • recommended when using any UltraVent with a SelfCooking Center 62 or CombiMaster Plus 62.20 supporting rails
  • side panels
  • top & rear panel
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Product details

Cook with confidence and flair with the Rational 60.30.342 Equipment Stand Oven. This stainless steel construction stand is the perfect companion for your Rational SelfCooking Center 62 or CombiMaster Plus 62.20. Designed to support the UltraVent system, this stationary oven stand ensures optimal ventilation and safety in your commercial restaurant kitchen. With its recommended height of 36-5/8″, it provides a convenient and ergonomic working height for your cooking needs. Whether you’re baking, roasting, or grilling, this equipment stand oven offers stability and durability, making it an essential addition to any professional kitchen. Upgrade your cooking experience and elevate your culinary creations with the Rational 60.30.342 Equipment Stand Oven.

US III UltraVent Stationary Oven Stand,recommended when using any UltraVent with a SelfCooking Center 62 or CombiMaster Plus 62.20 supporting rails,side panels,top & rear panel,height 36-5/8",stainless steel construction

Additional information

Weight 154.00 kg
Dimensions 37.00 × 42.00 × 36.63 cm
Material
Product Type
Style
Vendor Name
Case Pack 1
Packed By 1 each
Weight Unit lbs
Shipping Origin 60123
Always Freight Yes
Minimum Order Quantity 1
Moq By each
Case Pack By each
Item Width 42
Item Height 36.63
Item Depth 37
Priced By each
Vendor Category Equipment Stand, Oven
Specsheet View Specsheet

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