Unleash culinary creativity with the Rational ICC 20-FULL E 480V 3 PH (LM200GE) Combi Oven. This electric oven from Rational is designed to meet the demands of a commercial restaurant kitchen. With a capacity of (20) 18″ x 26″ sheet pans or (40) 12″ x 20″ steam pans or (20) 2/1 GN pans, this oven can handle large quantities of food with ease. The digital color display screen with push button control allows for easy operation, and the (3) manual operating modes – steam, convection, and combination – provide versatility in cooking techniques. The temperature range of 85 to 572 F ensures precise cooking results, while the (100) program slots allow for customized cooking settings. The oven also features a core temperature probe, retractable hand shower, and a 5-speed fan for optimal cooking performance. With (4) automatic cleaning programs and an integrated care system, maintenance is a breeze. The Rational ICC 20-FULL E 480V 3 PH (LM200GE) Combi Oven is a reliable and efficient addition to any commercial restaurant kitchen.
Weight | 771.00 kg |
---|---|
Dimensions | 41.40 × 42.60 × 71.13 cm |
Capacity | |
Control Type | |
Features | |
Material | stainless steel |
Power Type | electric |
Product Type | combi steamer |
Safety and Compliance | cULus, NSF, UL |
Size | full size |
Speeds | |
Voltage | 480V |
Wattage | |
Vendor Name | Rational |
Case Pack | 1 |
Packed By | 1 each |
Weight Unit | lbs |
Always Freight | No |
Minimum Order Quantity | 1 |
Moq By | each |
Case Pack By | each |
Item Width | 42.6 |
Item Height | 71.13 |
Item Depth | 41.4 |
Priced By | each |
Vendor Category | Combi Oven, Electric |
Specsheet | View Specsheet |
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